I love food…what more can I say. And in the wedding industry I am very lucky to taste amazing food from bakeries, catering companies and venues. But I do have a favorite place that has been near and dear to my heart since they catered an event for me 8 years ago…that place is Moveable Feast in Geneva. I had the pleasure of working with Catering Manager Katie Fulton back then, and guess what…she is still putting smiles on clients faces today. I had the chance to catch up with Katie on Valentine’s Day, when Moveable Feast held an Open House to help welcome new owner Monique Wallace to the community.
Tell me about Moveable Feast and your role with the company: Moveable Feast is a full service catering company in the heart of downtown Geneva, IL. We are committed to helping everyone celebrate life through great food and the joy of entertaining. We believe in food that is hand made using all-natural ingredients that have traveled the shortest possible path between harvest and table. I have been the company’s catering director for the past 10 years, I plan all the full service events as well as play a management role in the day to day operations of the business. We are located at 321 Franklin Street in historic downtown Geneva. We service all of Chicagoland and have traveled out of state on occasion.
What type of event makes up most of your business? A combination of corporate business & local private events. This allows us to be a very customized caterer and offer a lot of creativity, no event is alike and we don’t have to limit our clients to package A & B.
What other services do you offer? Full service means we can help with the coordination of tent rentals, tables, chairs, china service, linens etc. as well as our talented team of chefs, bartenders and staff. Our catering crew allows our hosts to relax the day of the event, we take care of everything for you and will always leave your kitchen sparkling clean! We also work with a handful of vendors, florists, DJ’s and photographers and are always happy to make a recommendation.
Yes, our team at Something 2 Dance 2 has had the opportunity to be a part of some of your events and hopefully this summer our Elegant Event Lighting Team will be able to assist with your lighting and decor needs.
What are some catering trends that you are seeing for Weddings? Farm to table is still a very popular trend and with social media craze pinterest, many brides are DIY with mason jars, chalkboard menus, vintage retro etc.
Has your business received any awards or designations? (hint hint anything having to do with Oprah?) We were just featured on the very popular Wedding Blog Style Me Pretty for a wedding we did this past summer ( you can see the post on our “press” page on our website). We have also won Best Caterer in West Suburban Magazine for 12 years running as well as Best of the Fox Valley-Catering. We are very lucky to have such a loyal fan base. And of course MF was featured on Oprah’s Favorite Things in 2006 for Favorite Brownie!!
Let’s just say I have eaten my fair share of those brownies over the years, and they are delicious!
What are some of your favorite foods from the Moveable Feast kitchen? Ohhh..sooo many. Savory: Tacos chicken dorados, tuna sashimi wonton, turkey chili, pulled pork BBQ. Sweet: carrot cupcakes with maple cream cheese frosting, coconut fairytales, pecan sandies & chocolate pot de creme.
And of course I must ask a DJ related question: If you could only have one song on your I-pod, which song would it be? That’s a hard one, but I’ll focus on what I’m listening to right now..Try by P!nk
Thank you so much Katie! And if you would like to try some of the delicious items that Katie told us about today, just take a trip to Geneva or visit them on-line at www.moveablefeastgeneva.com