Delicious Pies from The Sugar Path in Geneva.
March 14, is National Pi Day (3.14 for those math lovers out there), and what better way to celebrate than to go down to your local bakery and order some yummy pie!
I love all types of pie: banana cream, peanut butter, apple, cherry, pumpkin, sweet potato…and the list goes on and on! Pie brings back so many childhood memories of waiting in line at Bakers Square for French Silk, Pumpkin or Banana Cream during the holidays. And yes, it was always worth the wait! I even remember bringing the empty tins back to the shop.
The inside of a delicious Banana Cream Pie from The Sugar Path in Geneva!
So when you are enjoying your favorite pie today, make sure you think of me!
Peanut Butter Pie at Philippe Restaurant NYC
